Does homemade hot sauce go bad?
Hot sauce lovers worldwide have collections of their favorite hot sauces taking up a lot of real estate in their cabinets. The favorite sauces may get used up quickly. But the remaining sauces that are only used occasionally, may be at risk of going bad. Well, if you’ve made a hot sauce at home when your favorite recipe has called for it, you’ll have to keep it safe for later use. Does homemade hot sauce go bad? How to store homemade hot sauce? Here are the answers to all the questions!
How to preserve homemade hot sauce?
Many hot sauces are low enough in pH to be kept at room temperature. Low pH (high acidity) makes it very unlikely that harmful pathogens like bacteria or viruses will grow in the sauce. Many commercial hot sauces can be stored in a dark, cool place for years after being opened but here is how to preserve homemade hot sauce.
- Hot sauce made at home should be stored in a tightly sealed container and kept in the fridge.
- You can also can the sauce in a hot water bath as long as it has a low pH. If properly sterilized, canned hot sauce jars can be stored in the refrigerator for up to one year.
- Hot sauce made from homemade ingredients can be stored in the refrigerator for up to six months. Although it is not a bad idea to keep homemade hot sauce in the freezer, the shelf life of the sauce will not be increased with freezing. However, you can refrigerate or freeze the fresh, uncooked hot sauce for up to 2 months.
Does hot sauce go bad unrefrigerated?
Hot sauce can be stored at room temperature in your pantry or cabinet for literally years. Because hot sauce has a high vinegar and high salt content making it very stable as these ingredients prevent bacteria from growing.
However, there are good reasons to refrigerate hot sauce. Tabasco is one example of a hot sauce that changes color over time. Refrigerating your hot sauce is the best way to prevent this color change. Your Tabasco bottle can last for five years without getting darkened. If you are concerned about the color of your hot Sauce, it is best to refrigerate it!
How to tell if hot sauce is bad?
Hot sauce, like all condiments, can go bad. However, it is highly unlikely. There are many types of hot sauce. The shelf life will vary depending on how they were made, what the packaging is, and what the ingredients are. These highly acidic sauces can be stored for many years and, in most cases, they don’t go bad. The quality of the hot sauce will decrease faster once it has been opened. However, it should be safe to eat for many years.
Homemade hot sauces with vegetables or other added flavors can go bad much faster than usual and should be kept refrigerated. When using flavored hot sauces, it is best to adhere to the manufacturer’s instructions.
Because the homemade hot sauce is made with fewer preservatives and uses less precise preparation methods, its shelf life will be significantly shorter. Fresh hot sauce will not keep in the fridge for more than two weeks if it hasn’t been boiled. Cooked hot sauce can be stored in the refrigerator for up to six months if properly bottled.
Signs Of Spoilage For Homemade Hot Sauce
Darkened Hot Sauce
Hot sauce can darken over time and become soggy. This is not a sign of spoilage but it can indicate that the quality is starting to decline. Any buildup on the bottle’s mouth should be cleaned with a cloth to prevent bacteria from growing. Do Not Lick The Bottle!
Signs Of Mold
Even though it is unlikely, any sign of mold should be considered a sign that the hot sauce is bad and should be thrown out immediately. A sour, or unpleasant odor is another sign of spoilage. Hot sauce should be thrown out immediately if you see any signs of mold.