Can you freeze oranges?
If you are someone who fills the shopping cart with fruits instead of thinking about how many you actually need, you will soon find yourself with extra oranges. This is when you need to find different orange storage techniques to keep them intact for later use. Freezing the oranges is one of the most effective ways to preserve oranges for a long time. Not just oranges! Find more on how to store food.
Yes, you can freeze oranges. Oranges can be frozen whole or in segments. If you intend to juice the oranges after defrosting them, it is a good idea to freeze the whole oranges. While segments can be used in smoothies, you can also juice the segments to make orange juice as well.
How to Freeze Oranges?
The problem with freezing oranges and other fruits is their softening after defrosting. This makes them unsuitable for snacking on or in fruit salads. Due to this, frozen oranges have a limited number of uses, and juicing the orange after defrosting is probably the best one out there. In other words, you can freeze them, but they become less versatile than when you use them afresh.
Below are three ways to freeze oranges. You can freeze them whole if your intention is to juice or zest them later, or you can cut them into pieces if you wish to use them in smoothies.
Freezing Whole Oranges – How to freeze oranges whole?
Here’s how to freeze whole oranges.
- Prepare the oranges. Wash them under running water. If you intend to zest them, make sure you wash off the wax thoroughly.
- This is important because you will want to zest oranges while they are still frozen.
- You can leave the peel on if you are using a citrus juicer. If you use a centrifugal or masticating juicer, you can peel them after they have thawed.
- Place them in a freezer bag. If you feel it is useful, add a label with the date and freezing time and freeze them.
Frozen oranges can freeze to death! It’s not a pleasant experience zesting oranges. Juicing thawed oranges is the best choice. The process is quick and easy, and the result is of high quality. It can be consumed fresh or used in any dish that requires it. There are many recipes available for muffins, cakes, and other baked goods that have orange flavors.
Freezing Orange Slices – How to freeze orange slices?
We recommend the dry pack method for freezing. It takes the least time and does not contain sweeteners. It’s basically a lazy or busy man’s method of freezing oranges, and it has the added benefit that it doesn’t contain any sugar.
Other methods exist, such as pectin or sugar syrup packaging. These are great options for those who enjoy spending a lot of time on food preservation!
Let’s now go over the steps involved in dry-packing oranges.
- Peel the oranges. Take out as much pith as you normally do.
- Well, we do not think removing the membranes and seeds at this juncture is necessary. If you want to have a little more fun with your knife, however, feel free to do this.
- Place the pieces in a freezer bag. Seal it by removing any air. If you wish, add a label.
- Freeze. Place the package in the freezer
This whole process can take approximately 5 minutes for two oranges if you don’t cut the skin or aren’t thorough enough with the removal of the white pith.
Freezing Peeled Oranges – Can you freeze peeled oranges?
If you need oranges in a hurry, this is the best method. This eliminates the need to peel and cut the oranges, so you can enjoy them immediately. This helps preserve the oranges’ original flavor and texture.
- Peel the oranges and remove the white pith and skin.
- Slice the oranges into small pieces.
- You can freeze them whole by placing them in freezer-safe bags.
- Before sealing, remove any air from the bag.
- Place in the freezer
Pre-freezing Oranges – How to pre-freeze oranges?
Pre-freeze oranges after removing the membranes so they don’t clump together. Here are the steps to pre-freeze orange segments
- Prepare a sheet of parchment paper or a silicone mat to cover the cookie sheet. The cookie sheet can be used without any cover. However, removing the orange segments might prove difficult.
- Put all orange pieces on a single layer.
- Let the pieces freeze until they are firm. You can also do this overnight.
- Place the frozen pieces in a freezer bag.
- Frozen orange pieces work best in smoothies.
Navel Oranges – How to store navel oranges?
According to the Division of Agriculture and Natural Resources at the University of California, freezing Navel oranges in ice is a bad idea. Here’s the explanation: If you have lots of Navel oranges, it is probably not a good idea to freeze them. You can juice them if you need them quickly. However, fresh orange juice only lasts a few days.
Shelf Life Of Frozen Oranges – How long can you freeze oranges?
Frozen oranges will be fine to store in the freezer for 3 to 4 months after which they’ll begin to lose their strong flavor. They’ll remain perfectly safe to use but won’t be quite as flavorsome.
You must always label your containers and bags with the date that they need to be consumed. This will help you to avoid unwanted waste in the future.
Thawing Frozen Oranges – How to thaw frozen oranges?
There are several ways to thaw frozen oranges. You can choose the one that is most appropriate for what you are preparing.
- Keep in the refrigerator. It takes between two and four hours to thaw oranges, depending on whether they have been cut into sections or individual segments.
- You can freeze whole oranges overnight, or for 6-8 hours in the fridge.
- Keep them on the counter. You can leave your segments on the counter for up to 40 minutes and then use them immediately.
- Use them without thawing. On a hot day, you can add a few frozen segments to a glass of water. Or you can use frozen orange pieces in place of ice cubes for a smoothie. Make sure your blender has the capacity to crush them.